EVENTS

SAFFI-KICK OFF MEETING (Webinar meeting: 30th September to 2nd October 2020)

The partners of the Safe Food for Infant (SAFFI) met in a 3 days videoconference last 30th September to 2nd October 2020 to set the course for the activities of the program. The success of any project, including SAFFI, depends on the capability of the project members and its team leaders to communicate timely and effectively between and among the project teams involved and from inside toward outside the whole project consortium. 

The meeting was used by partners to usefully interact and agree on an effective communication strategy in project management. The aim was to enhance their collective capability to effectively reach out the SAFFI’s stakeholders. Therefore, the first action was to test a careful planning and setting of the right expectations with all the players of the project. The face-to-face interaction among the members to establish the goals and team dynamics and discussing how to best address the users and ultimate target’s expectations was the important first official step of SAFFI. Initially planned to take place in presence in order to facilitate effective interactions among the project members and leaders, it was held from 30th September to 2nd October 2020 by Videoconference, in light of the 2020 covid-19 pandemic.

News

News

Food safety for infants

  • 08 December 2020
  • Aside from breast milk that is recommended as the gold standard at WHO level, infant formulas and ba...

Pediatric News

  • 20 July 2020
  • In 2020, the EPA-UNEPSA working group on nutrition has joined forces with a consortium of European r...

Furan in food – EFSA confirms health concerns

  • 12 May 2020
  • Consumer exposure to furan and methylfurans in food could lead to possible long-term liver damage. T...

This project has received funding from the European Union’s Horizon 2020 research and innovation programme under grant agreement No 861917